Creamy, classic cheesecake layered over a buttery chocolate chip cookie crust and topped with more cookie crumbles for the perfect gluten-free indulgence. Made with WOW Baking Company cookies, every bite is rich, smooth, and irresistibly satisfying.
Deliciously sweet and gluten-free, this Maple Bread Pudding made with holiday Vermont Maple Cookies is best served warm with ice cream—or try it cubed and skewered with fresh berries for a fun twist.